Please use this identifier to cite or link to this item: http://ir.library.ui.edu.ng/handle/123456789/2500
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dc.contributor.authorOladele, O.I.-
dc.contributor.authorAdenegan, K.O.-
dc.date.accessioned2018-10-16T10:35:06Z-
dc.date.available2018-10-16T10:35:06Z-
dc.date.issued1998-
dc.identifier.otherui_inpro_oladele_implications_1998-
dc.identifier.urihttp://ir.library.ui.edu.ng/handle/123456789/2500-
dc.descriptionINPROCEEDINGSen_US
dc.description.abstract"Farmers' perception of innovation are deeply rooted in the socio-economic structure of existing social systems. Adoption studies have shown that the farmer would not adopt a new practice unless it is compatible with their socio- economic characteristics. This paper highlights some implications for extension services to livestock farmers taking into cognisance the socio-economic characteristics. Two hundred and eighty farmers were selected from the seven states of South Western Nigeria using the large sample size technique (n≥30). Data were collected on the socio-economic characteristics of fanners and their production activities on small ruminant animals. The data collected was subjected to frequency counts and percentages."en_US
dc.language.isoenen_US
dc.publisherConference of Animal Science Association of Nigeriaen_US
dc.titleImplications of Small Ruminant Farmers' Socio-Economic Characteristics for Extension Services in South Western Nigeriaen_US
dc.typeOtheren_US
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