University of Ibadan Institutional Repository: Search

Search

Results 11-20 of 20 (Search time: 0.013 seconds).

previous
1
2
next

Item hits:

Issue Date	Title	Author(s)
2013	Effect of protease supplementation on the performance of laying chickens fed low protein diets in early production cycle	Abu, O. A.; Joshua, A. O.
2013-03	Haematology and serum biochemistry of broilers fed grits from three cassava varieties as replacement for maize	Abu, O. O.; Popoola, A. A.; Kulakow, P.; Tewe, O. O.
2013-09	Scarcity of feed raw materials for poultry production in Nigeria: the way-out	Abu, O. A.
2013	Unethical evidence against cattle dignity during loading, transportation anf off-loading by livestock marketers in Ibadan metropolis, Nigeria	Akinyemi, P. L.; Babayemi, O. J.; Abu, O. A.; Bamikole, M. K.
2013-01	Growth and carcass characteristics of finishing broilers on acidified blood meal based diet	Abu, O. A.; Ogunwole, O. A.; Adedeji, B. S.; Adeboboye, A. V. K.; Tewe, O. O.
2013-07	This study was designed to evaluate the performance of West African dwarf rams subjected to varying degree of treated velvet bean for a period of 12 weeks. The impact of roasted velvet bean (RVB) on the performance by ram and digestibility of the feed was evaluated. In a randomized complete block design, twelve rams aged 12 and 18 months old with initial weight of 13.67- 14.25kg were randomly allotted into 3 treatments on diets A (0% RVB), B (25% RVB) and C (50% RVB). Weight gain, feed intake and feed conversion were measured. Similarly, in the digestibility trial, 3 animals per treatment were placed in metabolic cages for 14 days of stabilization and 5 days of collection. Treatment effects as affected by varying levels of velvet bean was significant for final live weight gain with values varying from 29.86kg(diet B) to 34.20kg (diet C). Also, the mean live weight gain follows the same trend with the highest mean live weight gain obtained for animals on diet C and the least mean live weight for diet B. The result obtained showed a direct relationship between total feed intake and final live weight gain. Since Mucuna pruriens is available in the dry season therefore, utilization at such period will meet dietary requirement of the sheep.	Ososanya, T. O.; Akinlade, A. T.; Taiwo, A. A.
2013	Sex comparism of white Fulani cattle blood profile in Southwestern Nigeria	Ladokun, A. O.; Oyebode, O. A.; Abiona, J. A.; Ososanya, T. O.
2013	Nutrient digestibility and rumen fermentation of dried cassava peels and brewers dried grains based diets by West African Dwarf (WAD) sheep	Ososanya, T. O.; Inyang, A. U.
2013-05	An experiment was conducted to compare the utilization of tephrosia candida and leucaena leucocephala in mixtures with Panicum maximum as feed for small ruminants, using the artificial bag technique of feed evaluation. Three West African dwarf (WAD) sheep with rumen cannula were used for the experiment. T. candida was formulated into diets with P. maximum as diets A, B and C while L. leucocephala was formulated into diets with P. maximum as diets D, E and F in the ratio 3:1, 1:1 and 1:3 respectively for both legumes. The degradation characteristics indicated L. leucocephala – based diets as being more (P < 0.05) degradable in the rumen than the T. candida – based diets, with diet D having the highest potential degradability (a+b) value.	Odedire, J. A.; Babayemi, O. J.; Ososanya, T. O.
2013-05	Intake, nutrient digestibility and rumen ecology of West African dwarf sheep fed palm kernel oil and wheat offal supplemented diets	Ososanya, T. O.; Odubola, O. T.; Shuaib-Rahim, A.