1. University of Ibadan Institutional Repository

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Results 1-10 of 15 (Search time: 0.006 seconds).
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Issue DateTitleAuthor(s)
1999Assessment of the effects of supplementing rabbit diets with a culture of saccharomyces cerevisiae using performance, blood composition and clinical enzyme activitiesOnifade, A. A.; Obiyan, R. I.; Onipede, E.; Adejumo, D. O.; Abu, O. A.; Babatunde, G. M.
1999Performance characteristics of growing rabbits fed glicidia sepium leaf meal as a replacement for groundnutDada, S. A. O.; Abu, O. A.; Okeowo, T. A.; Badmus, O. R.
1999Performance, nutrient digestibility and carcass characteristics of rabbit fed sweet potato based dietsAbu, O. A.; Tewe, O. O.; Bakare, J.
1999Microbial load, cholesterol levels and sensory quality of hard-boiled commercial eggsJoseph, J. K.; Adeniyi, J. O.; Abu, O. A.
1998Nutrient utilisation and growth performance of rabbits fed diets based on maize, cassava or their by-productsOnifade, A. A.; Abu, O. A.; Akande, O. N.; Abanikannda, O. T. F.
1999Protein enrichment of sweet potato by solid state fermentation using four mono-culture fungiAbu, O. A.; Oguntimein, G. B.; Tewe, O. O.
1999Rabbit production in Nigeria: some aspects of current status and promotional strategiesOnifade, A. A.; Abu, O. A.; Obiyan, R. I.; Abanikannda, O. T. F.
1997-09Solid-state fermentation of sweet potato using two monoculture fungi: changes in protein, fatty acid and mineral compositionAbu, O. A.; Losel, D. M.; Tewe, O. O.
1999Comparative effects of unprocessed sorghum as a substitute for maize in the diets of growing rabbitsAbu, O. A.; Akpodiete, J. O.; Bakare, J
1998Proximate chemical and fatty acid composition of leaves, fruit pulp and seeds of apple-ring acacia (acacia albida del.) from North- Eastern NigeriaAbu, O. A.; Losel, D. M.; Tewe, O. O.

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