Browsing by Subject Processing quality,
Showing results 1 to 1 of 1
Issue Date | Title | Author(s) |
---|---|---|
2003 | Effect of processing method on the quality of cowpea(Vigna unguiculata) flour for akara preparation | Olapade, A. A; Akingbala, J. O.; Oguntunde, A. O.; Falade, K. O |