Browsing by Subject Proximate composition,
Showing results 1 to 1 of 1
Issue Date | Title | Author(s) |
---|---|---|
2011 | Quality attributes of biscuit from Acha (digitaria exilis) flour supplemented with cowpea(vigna unguiculata) flour | Olapade, A. A.; Aworh, O. C.; Oluwole, O. B. |