Please use this identifier to cite or link to this item: http://ir.library.ui.edu.ng/handle/123456789/4764
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dc.contributor.authorBabayemi, O. J.-
dc.contributor.authorAbu, O. A.-
dc.contributor.authorSokunbi, O. A.-
dc.date.accessioned2019-09-19T11:59:03Z-
dc.date.available2019-09-19T11:59:03Z-
dc.date.issued2002-
dc.identifier.isbn978-021-075-X-
dc.identifier.otherui_bk_babayemi_introduction_2002-
dc.identifier.otherpp, 1-90-
dc.identifier.urihttp://ir.library.ui.edu.ng/handle/123456789/4764-
dc.language.isoenen_US
dc.publisherCenter for External Studies, University of Ibadanen_US
dc.subjectAmino Acidsen_US
dc.subjectChemistry of Carbohydratesen_US
dc.subjectVitaminsen_US
dc.subjectMinerals in Animal Nutritionen_US
dc.titleABN 200: Introduction to agricultural biochemistryen_US
dc.typeBooken_US
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