Please use this identifier to cite or link to this item:
http://ir.library.ui.edu.ng/handle/123456789/5555
Title: | Performance characteristics of broilers fed varying levels of salt |
Authors: | Ososanya, T. O. Omojola, A. B. |
Issue Date: | 2002 |
Publisher: | Animal Science Association of Nigeria |
URI: | http://ir.library.ui.edu.ng/handle/123456789/5555 |
ISBN: | 978-34777-2-2 |
Appears in Collections: | scholarly works |
Files in This Item:
File | Description | Size | Format | |
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(2) ui_inpro_ososanya_performance_2002.pdf | 5.01 MB | Adobe PDF | View/Open |
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