Please use this identifier to cite or link to this item:
http://ir.library.ui.edu.ng/handle/123456789/8184
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Peluola, C. O | - |
dc.contributor.author | Fadina, O.O | - |
dc.date.accessioned | 2023-05-24T13:35:23Z | - |
dc.date.available | 2023-05-24T13:35:23Z | - |
dc.date.issued | 2014 | - |
dc.identifier.issn | 1684-5315 | - |
dc.identifier.other | ui_bk_peluola_management_2014 | - |
dc.identifier.other | African journal of biotechnology 13(17) 2014 Pp.1791-1795 | - |
dc.identifier.uri | http://ir.library.ui.edu.ng/handle/123456789/8184 | - |
dc.description.abstract | White and pink garlic extracts were tested for their antifungal potentials on mycelial radial growth, spores and sclerotial production of Macrophomina phaseolina (Tassi) Goid, Colletotrichum destructivum O gara and Colletotrichum capsici (Syd) Butter and Bisby pathogens of cowpea in vitro. Water or ethanol extracts of common pink and common white garlic varieties were tested at a concentration of 250 ppm while sterile distilled water served as control. In vivo study was based on white garlic extracted alone at 0.50 and 100% concentrations on M.phaseolina and C.capsici. Data were subjected to ANOVA and means was separated at P=0.05. Water extracted white garlic gave over 90% inhibitions of mycelial growth of M. Phaseolina and gave higher inhibitions than water or ethanolic pink garlic extracts on all the three pathogens. It is not significantly lower P=0.05 than conventional fungicide benomyl at 0.05 gai/kg. However, in vivo result was phytotoxic to cowpea seeds at 100% concentration and pathogrn control at 50% garlic extract. In contrast, cowpea variety IT84S-2246-4 seed germination was 77% when treated with M.phaseolina and 100% with C.capsici but reduced pathogen control at 50% garlic extract | en_US |
dc.language.iso | en_US | en_US |
dc.publisher | Academic Journals | en_US |
dc.subject | Pink and white garlic | en_US |
dc.subject | Fungal pathogens | en_US |
dc.subject | Conventional fungicide | en_US |
dc.subject | Cowpea varieties | en_US |
dc.subject | Germination | en_US |
dc.subject | Phytotoxicity | en_US |
dc.subject | Control | en_US |
dc.title | Management of foliar and soilborne pathogens of cowpea (Vigna unguiculata L. walp) with two garlic varities (Allium Sativum A.Linn) | en_US |
dc.type | Article | en_US |
Appears in Collections: | scholarly works |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
(29)ui_art_peluola_management_2014.pdf | 127.96 kB | Adobe PDF | View/Open |
Items in UISpace are protected by copyright, with all rights reserved, unless otherwise indicated.